0EHSRemodelling the Construction Industry- The Future is Digital!Since the late 1980’s, digital technologies have fundamentally changed the ways in which organizations operate. When it comes to innovation, automation and digitization, it’s clear that the construction industry has got off to a slow start. An industry where paper-based... January 9, 2019Read more
0FSQAWhy SaaS & Food Safety are the perfect matchFood manufacturers, what’s keeping you up at night? What’s the one issue that could damage your reputation so badly that you lose customers? The answer, a food safety crisis that at best requires your products to be recalled and at... September 3, 2018Read more
0Risk ManagementManaging Tomorrow's Risks TodayIf you place a frog in boiling water, it will immediately jump out. However, if you decide to place the frog in cold water, gradually heating the water, what will happen? The frog fails to recognize the risk, leading to... April 26, 2018Read more
0FSQAWhy has food safety become such a lottery?Russell Hume, DB Foods, Fairfax Meadow and Midland Food Services, are all large suppliers for major brands such as Muscle Food, JD Wetherspoons, Nandos & Jamie Oliver Kitchens. What do they all have in common? Poor supply chain visibility and... March 6, 2018Read more
0AuditCompliance: Prevention is better than a cure.“Prevention is better than a cure” is an old, but very relevant, maxim for risk management and compliance. Fines and penalties in the UK have been growing in recent years. Despite the risks and warnings, many organizations still fail to... January 16, 2018Read more
0ISO 22000ISO 22000 & The $100M Question.Recent years have provided us with strong evidence of the ever increasing demands for food safety. With supply chain shortcomings and threats to consumer’s health and safety being published across the media, the cost of poor food safety management is... November 27, 2017Read more
0Food & BeverageIt's All in the Label — Or Is It?Food fraud, has been estimated to cost the food industry $30 to 40 billion per year. Food fraud is a growing concern. Recent food fraud incidents have increased the need to protect consumers by strengthening the food industry’s ability... September 18, 2017Read more