ISO 22000Passing ISO 22000 Audits With EaseWhat is an ISO 22000 Audit? An ISO 22000 audit is a systematic examination of a food safety management system (FSMS) against the requirements set by the ISO 22000 standard. This standard specifies the criteria for a comprehensive FSMS to... November 14, 2023Read more
FSQATackling Food Fraud With AuditComplyFood sector scandals often make headlines in the media, connecting a brand to incidents such as mislabeled food products or outbreaks of salmonella or listeria, among others. Such headlines about failures in the food system can significantly damage a company’s... April 27, 2023Read more
FSMA 204Simplifying FSMA 204 Compliance With AuditComplyThe Food Safety Modernization Act (FSMA) was enacted in 2011 with the purpose of preventing foodborne illnesses. Finalized on November 15th 2022, the 204 Traceability Rule outlines the requirements for food facilities to implement effective systems for tracking and tracing... February 1, 2023Read more
SQFAuditComply at SQF Unites 2022The Safe Quality Food Institute once again welcomed Food Safety and Quality professionals from around the world for SQF Unites 2022. The AuditComply team jetted off across the pond to attend the event in Orlando, Florida. We took the opportunity... November 28, 2022Read more
BRCGSBRCGS Food Safety: Taking the Blended Audit ApproachRecognized worldwide for its contribution towards harmonizing food safety standards across the supply chain, the Brand Reputation Compliance Global Standards provides a framework to manage product integrity, legality, quality and safety in the food and beverage industry. BRCGS was the... October 12, 2022Read more
Food & BeverageSix Stages of Digital Transformation in Food & BeverageThe Importance of Digital Transformation After years of turmoil, sparked by a global pandemic, conflict in Europe, an ongoing food labor crisis, climate change and an increasingly stringent regulatory environment, the Food & Beverage industry has never experienced so much... September 28, 2022Read more
Food & BeverageFood Manufacturing GRC: Cloud Vs On-Premise?The past few years have seen a plethora of challenges for food manufacturing. From the COVID-19 pandemic and the chaos which followed, to the ongoing labor crisis. Food organizations everywhere have been required to adapt quickly to these unprecedented circumstances... August 17, 2022Read more
EventsNewsAuditComply attending & presenting at Aquaculture Canada & WAS North America 2022On 15th August 2022, the AuditComply team will make a short trip across the Atlantic, traveling from Ireland to St John’s, Canada to speak at the World Aquaculture Society (WAS) 2022 Conference. Hosted by WAS, Aquaculture Association of Canada (AAC)... August 12, 2022Read more
Food & BeverageManaging the Food Labor Crisis with TechnologyThe Food Labor Crisis Empty factory floors, logistical nightmares and empty shelves. The consequences of the global food labor shortages have had far reaching effects. Until recently, many complaints from food manufacturers about labor shortages were linked to specific events,... August 4, 2022Read more