Food & BeverageFSMA 204FSMA 204 Timeline Shifted: Key Takeaways for Food BusinessesOn March 20, 2025, the U.S. Food and Drug Administration (FDA) announced its intention to extend the compliance date for the Food Traceability Rule, established under Section 204(d) of the Food Safety Modernization Act (FSMA), by 30 months. This shifts... April 16, 2025Read more
Food & BeverageManufacturingQuality ManagementSupplier ManagementManaging Supplier Claimbacks with AuditComplyIn the Food & Beverage industry, the quality of raw materials directly influences product consistency, consumer safety, and operational efficiency. Yet for many FSQA teams, procurement leads, and compliance officers, managing this critical process still means juggling clipboards, spreadsheets, and... April 10, 2025Read more
Food & BeverageManufacturingQuality ManagementSupplier ManagementFaster, Smarter Supplier Collaboration with AuditComply’s Supplier PortalFood & Beverage and Manufacturing live or die by their supply chain. For Supply Chain professionals daily life can be a never-ending juggle of compliance checks quality control issues, document chasing, and back-and-forth emails. In an age of global sourcing... April 1, 2025Read more
Food & BeverageThe Consequences of Falsifying Documentation in Food ProcessingIn the fast-paced and highly regulated food industry, accurate documentation is not just a requirement but a critical aspect of ensuring food safety and protecting public health. A recent case involving a £50,000 fine for falsifying disease certificates serves as... July 11, 2024Read more
Food & BeverageFSQAAchieving Higher Quality, Yields & Efficiency in Meat ProcessingThe meat processing industry is navigating through significant challenges as consumer preferences shift. People are increasingly favoring poultry and plant-based alternatives over beef and pork. This shift is largely driven by concerns about health and the environment, along with the... July 2, 2024Read more
Food & BeverageFSMA 204Raw MaterialsManaging Costs & Maximizing Carcass ValueFor meat processors to succeed amidst an array of costly challenges, extracting the highest value from every carcass is critical to maximize profitability. This involves carefully considering every cut, trim, and by-product as an opportunity to optimize revenue and minimize... May 22, 2024Read more
CustomerCustomer StoryFood & BeverageNomadic Selects AuditComply QMS to Guarantee Quality in Every Product DeliveredAuditComply, the leading Quality Management Platform, is proud to announce Nomadic as its latest customer in a strategic move to bolster the food manufacturer’s commitment to quality, safety, and compliance. As a revered name in the food industry, Nomadic has... November 22, 2023Read more
Food & BeverageEU’s Farm to Fork Strategy: Impact on Food OrganizationsWith the global population hitting 8 billion in November 2022, the demand for food products is also steadily rising. Consequently, there is a pressing need to produce and supply more food than ever before. However, the current food system is... April 20, 2023Read more
Food & BeverageBuilding a Sustainable Food System: EU’s Farm to Fork StrategyThe EU Directive On Corporate Sustainability Due Diligence In February 2022, the European Commission proposed the Corporate Sustainable Due Diligence Directive (CSDD) as part of the European Green Deal. The CSDD aligns with the UN Guiding Principles on Business and... March 30, 2023Read more
Food & BeverageRaw MaterialsDigitizing Meat Processing: Optimizing Raw Material AuditsThe success of any business in the Food & Beverage industry heavily relies on the quality of the products they serve. In order to consistently provide high-quality products, it is crucial for food organizations to work with reliable and reputable... March 15, 2023Read more